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Atago Digital Hand-held "Pocket" Refractometer - PAL-2
Item #:
PAL-2
Brand:
Atago U.S.A.
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PAL-2 Digital Hand-held "Pocket" Refractometer by Atago U.S.A.
The PAL-2 has all the great features of the PAL-1, but with a higher measurement range from 45.0-93.0% Brix. This makes it the perfect instrument for high concentration samples such as jam, marmalade, jelly, honey, concentrated juice, etc. The PAL-2 is water resistant (rated at IP65), so clean up of viscous samples can be done easily by placing the instrument under running water.
High temperature boiled samples such as jam, marmalade or maple syrup can also be measured. For these samples, the PAL-2 will give steady readings once measurement is repeated a few times (and the temperature of the sample and prism surface conforms to the ambient temperature).
In addition, the best new feature of the PAL-2 is that daily "zero-setting" (calibration) can be performed by using just water.
No more need for any calibration liquid!
Measurement Range | Brix 45.0 to 93.0 % Temperature 9.0 to 99.9°C |
Resolution | Brix 0.1 % Temperature 0.1°C |
Measurement Accuracy | Brix ±0.2 % Temperature ±1°C |
Ambient Temperature | 10 to 40°C |
Measurement Temperature | 10 to 100°C (Automatic Temperature Compensation) |
Sample Volume | 0.3 ml |
Power Supply | 2 × AAA Batteries |
Measurement Time | 3 seconds |
Dimensions & Weight | 55(W)×31(D)×109(H)mm, 100g (Main Unit only) |
Optional | • MAGIC™ : RE-39411 • PAL-CASE : RE-39409 • 50% Sucrose Solution (±0.05%) : RE-110050 • 60% Sucrose Solution (±0.05%) : RE-110060 * Calibration Certificate : Contact an ATAGO representative for details. |
International Protection Class | IP65 Dust-tight and Protected against water jets. |