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Hanna Food Industry Specific Electrodes for dairy products, semi-mature cheese applications - FC250B
Item #:
FC250B
Brand:
Hanna Instruments
Share this product:
Food industry specific electrode with BNC connection recommended for dairy products, semi-mature cheese applications.
| Reference | single, Ag/AgCl |
| Junction | open |
| Connector | BNC |
| Electrolyte | viscolene |
| Max Pressure | 0.1 bar |
| Range | 0 to 13 pH; 0 to 50°C (32 to 122°F) |
| Tip Shape | conic (3 x 5 mm) |
| Temperature Sensor | no |
| Amplifier | no |
| Body Material | glass |
| Cable | coaxial; 1 m (3.3’) |
| Recommended Use | dairy products, semi-mature cheese |